Chinese Food
All Recipes
Fish flavored shredded pork
I'll buy fresh food at the first stop of cooking (Shanghai). I'll bid farewell to the food market. Global preferred ingredients. Self built whole process logistics. 12 processes to ensure fresh ingredients. 12000 square meters of automatic centr... ...
Thai Style Lemon Green Apple roast white croaker
My father has worked hard all his life. Now I don't have to work so hard. Thanks for my father's love. Every time I eat delicious food, I want to make it for my father and my family. Let them also feel the happiness and beauty of delicious food.... ...
Yin's mouth watering chicken
When I was a kid, I remember my father likes to come home from work. My mother would make a cold dish. Pour a glass of wine (my father drinks white wine in winter and only drinks beer in summer) and watch my father drop a sip of wine and a sip o... ...
Nanyang style mouse powder in clay pot / silver needle powder
Mouse powder is a kind of powder food made of rice and starch. It is called mouse powder because it has sharp ends and looks like a mouse. Later, it came to Hong Kong. People in Hong Kong thought the name of mouse powder was not elegant, so they... ...
Stir fried duck with mint
Fresh mint is only available in summer. Duck and mint are perfect.
Meatballs, chicken shreds, Vietnamese rice noodles
Delicious rice noodles every Christmas. I asked my aunt for the recipe. I made it at home several times. Very good. It's suitable for family and friends to have a dinner together. It's easy to control the quantity and size. It's not afraid of fo... ...
Stir fried assorted food
This dish is made of eight kinds of materials. It's fried in one pot. It's light and sweet. It's actually a spring health food. Several colleagues rushed to ask about my food plan. They said they would try it. It's good. You can try it -
Sea cucumber millet porridge
In recent summer, people are restless, tired and tired. At this time, porridge is the most appetizing. In most people's mind, the hot summer can't be supplemented. Actually, sea cucumber is more suitable for eating in summer. It can't be heated.... ...
Instant Korean kimchi
Many customers in the store always ask me how to make Korean kimchi? In fact, making Korean kimchi is tedious and takes a lot of time. Because delicious kimchi needs to be fermented for a period of time and tastes better. Because our young peopl... ...
Vietnamese spring roll the story of the cook
In Vietnam, you can see all kinds of seafood, fruits and coffee. The air is full of lemon mint and pepper. The sea is very beautiful. The sky is very beautiful. The plants are also very beautiful. The mood is also very beautiful. According to fa... ...
Fish flavored shredded pork
Here comes the meal. One way to win is to mix fish sauce. The general ratio is one old two teaspoons vinegar, four starch water and one sugar.. I don't add the old style because it's usually too salty and the color is too heavy. A little more su... ...
Sha Cha delicacy, snail meat·
My mother-in-law's specialty has been learned by me. After improvement, it is suitable for more people's taste. The best thing is to make rice with that soup. It's delicious.
The story of the cook of Vietnamese soup noodles
Clear and cool soup bottom. Rice noodles with warm and strong flavor. Half raw beef slices, beef balls, bean sprouts, plus the full flavor of basil, mint leaves, green lemon and millet pepper. A bowl of Vietnamese national essence is born.
Thai hot pot cuisine
As a Sichuanese, in principle, I should be fond of Sichuan spicy hot pot. But I'm picky about my taste. Recently, I fell in love with Thai hot pot. There are so many Thai hot pot dishes in Chengdu. They taste good. But there are so many people. ... ...
Thai Papaya Salad
This salad is full vegetable or dried shrimp. But I like fresh shrimp. So I changed it according to my own taste.
Cold sauce
Introduced in the TV program. Record and share with you
